For every professional or at home chef, it is very important that you have the right equipment to ensure that the finished meal is top notch. This equipment will range from the right stove/oven, pots/pans and kitchen utensils. The most important utensil that the cook or chef will utilize is a knife. There are many different types of knives and one of the most popular used is the Santoku. This article will look at one of the best available, which would be the Henckels Santoku Knife. A brief overview as well as its uses will be discussed as well as the benefits of this particular knife when preparing a meal.
The Henckels Santoku knife is one of the best available. It is of the highest quality and it is known to give top of the line performance in the preparation of food. Santoku comes from Japan and its meaning when translated means 'three virtues'. The JA Henckels Santoku Knives exemplify this meaning as they are known to handle 3 things exceptionally well and that would be mincing, dicing and chopping.
Henckels Knife Set
Usually these Santoku's come in different sizes, but with Henckels, the most common are 5" and 7" blade lengths. These different sizes both have their advantages and disadvantages and it really boils down to what you will be preparing.
In general Santoku knives can be compared to that of a meat cleaver. The difference between the two is that the blade is narrower, it has its own unique style and the blade is shaped differently. When it comes to Henckels knives, they have been designed in such a way that they can be used efficiently. They are well-balanced and have a comfortable grip, which makes them perfect for the kitchen.
When it comes to chopping and dicing of certain vegetables, the Henckels Santoku knife is the perfect tool. Its shape and design allow it to do those tasks with ease and efficiency. The design allows the knife to have a beveled or hollow ground and extremely sharp edges, all of which increases the cutting ability. The blade also has a scalloped pattern and this is done for two reasons. It is able to give the Santoku a unique style, as well as being able to easily remove thin slices of food that can become stuck to the blade.
Henckels is known for making quality knives and the Sanotku is no different. It should keep its sharpness if it is used and stored properly. Overtime it may get dull and if this were to occur, then the best way to restore its sharpness is through using sharpening steel. A word of caution should be heeded when it comes to cleaning the knife. The Santoku should never be washed in a dishwasher. It should always be washed by hand and dry thoroughly. Once this has been done, it can then be packed away for storage. This is extremely important if you want to prolong the life of the knife.
In closing Henckels Santoku knives are some of the best available. They may be a bit expensive, but you will end up with a high quality knife that will last a long time. Its unique design makes it perfect for cutting all types of food products. If you are looking for a Santoku get one from Henckels.
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J.A. Henckels International Forged Premio 13-Piece Block Set Feature
- Full tang extends the length of the knife, adding balance and strength
- Triple-riveted, ergonomic handle ensures comfort and control
- Satin-finish, stainless steel blade provides precise cutting, peeling and slicing
- Metal end cap displays the JA Henckels International logo
- Dishwasher safe; made in Germany
J.A. Henckels International Forged Premio 13-Piece Block Set Overview
J.A. Henckels International Premio collection offers a superior forged product at a tremendous value. This 13-piece block set includes a 3-inch Parer, 5-inch Serrated Utility, 7-inch Hollow Edge Santoku, 8-inch Chef, 9" honing steel, 6 Stamped Steak KniveSAVE NOW on the special offers below!
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